Easier if you convert to ounces. 4oz would be a serving
]]>You are correct! I will update the recipe accordingly. Thank you for your help.
]]>Hi LaVonne! Thanks so much for your 5-star review! I'm so glad your guests liked them, I agree, they go fast!
]]>Hi Andrew, thanks so much for your 5-star review! I'm so glad you liked them!
]]>I have only tested it with a blind bake and I prefer it that way so that the crust is crispier.
]]>I'm so glad you liked them Amy!
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